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February 2008

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Central region bloggers

Margaret HochlaMargaret Hochla
El Reno, Oklahoma

I have been married for 27 years to Victor and have 4 children. The two girls and two boys range in age from 25-10 years. We are pleased to still have one grandparent from each side of the family ... More about Margaret


Sareen Dunleavy-KeenanSareen Dunleavy-Keenan
Minneapolis, Minnesota

I live in Minneapolis, in 1.5 story craftsman bungalow with beautiful woodwork, but a tiny lot. Sharing this space is my husband Brendan, 'baby' (5/07) and 'new baby' who is expected to join the fold in August. More about Sareen


Gina Keenan-KlagesGina Keenan-Klages
Eau Claire, Wisconsin

My name is Gina, and my husband's name is Patrick. We have three children, ranging in ages from 1 to 5 years. Our household also includes my mother, who is living with us from September to May. More about Gina


Donna McClurkanDonna McClurkan
Kalamazoo, Michigan

Early January may seem an inauspicious time to begin an "eat local" project in Southwest Michigan. As if to underscore that point, nearly a foot of snow fell in Kalamazoo on January 3. More about Donna


Cher Stuewe-PortnoffCher Stuewe-Portnoff
St Louis, Missouri

My first father-in-law taught me to garden in the mid-1960s. Over the next few years, with a family of five to feed, I read everything I could find about nutrition ... More about Cher


Vera SchabickiVera Schabicki
Ashland, Mississippi

Four years ago my five children, one husband, two dogs, one cat and I moved to the rural South from a large northern California city. We went from .12 acres to a rambling 57 acres. More about Vera

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At last! Local tomatoes!

Posted at 9:06 PM on February 12, 2008 by Margaret Hochla (4 Comments)

I am overjoyed to report that the coop has a few boxes of hydroponically grown vine-ripened tomatoes for sale this month. When we first started a few years ago, we had two producers that grew a variety of produce hydroponically through the winter. It's wonderful to have some for sale again.
Kygar Road Greenhouses, 2309 Glenmore Pl., Ponca City , OK 74601,
David Inselman (580) 761-3163 Fax - (580) 762-4438 trdrdave@poncacity.net

It's great to have some tomatoes. The boxes of windfall tomatoes were already gone by the time I ordered. They were priced really great! I did order about 15 medium and 20 small tomatoes, however. I am almost to the end of my frozen roasted tomatoes and tomato paste from the summer.

We are still enjoying the butternut squash that we bought in November. It keeps wonderfully, cooks easily: soup, pies, mashed, and is high in antioxidants. Some greens are still available from local gardeners here in El Reno. Even someone at church slipped me a few late peppers that they had from a covered bed.


Comments (4)


Margaret, this tomato story is wonderful. Please let us know how the hydroponics taste compared to conventionally grown tomatoes. There is one local source for hydro tomatoes, but have been told the restaurants get first dibs. Only shot we have of getting any in March is if the sun is out for long periods of time to boost output beyond what the restaurants need. Not likely in SW Michigan!

Posted by Donna McClurkan | February 14, 2008 4:50 AM


Margaret, I read about you in today's Daily Oklahoman and am inspired to try more local foods. I've always thought it was a good idea but didn't really think I'd find what I needed throughout the year. Living on the NE side of OKC, I am going to try to buy more dairy products from Braum's or Hiland, perhaps make my own yogurt. How can I find information on a local food cooperative?
Thanks, Janice

Posted by Janice | February 20, 2008 8:12 AM


We are getting "sungold" cherry tomatoes here in Norman at Native Roots. You have to be quick but it is worth the effort.

Native Roots is our "local" source for a lot of different foods and a great place to shop.

(I'm not associated with Native Roots)

Posted by Charles Suggs | February 21, 2008 8:14 PM


The hydroponic tomatoes are delicious. There seem to be some differences from a mid-summer crop: texture is not as firm, tomatoes are not as fragrant. These differences might only be do to what variety of tomato is grown.

Janice, you might try the Oklahoma Food Cooperative website, www.oklahomafood.coop. We have member producers from all over the state. There might be a pick-up site in your area. I know there is one in Edmond.

Posted by Margaret Hochla | February 25, 2008 3:31 PM